A SIMPLE KEY FOR MELHUS CATERING I TRONDHEIM UNVEILED

“Two from the components he loves to experiment with are Nordic root vegetables like celeriac and Jerusalem artichoke.” Co-owner Eirin Klev tells Culture Vacation, “At Sellanraa, we invite all visitors for the restaurant as if we were inviting them into our very own properties.” Along with serving up clean and healthier foodstuff and except